Wednesday, June 19, 2013

【花茶涼凍 Flower Tea Agar】



Cool down the hot season with healthy agar or agar-agar :)
炎炎的熱天, 想說準備一些涼涼的, 放在冰箱. 就來一個自創健康的花茶涼凍吧 !

Sunday, May 26, 2013

【小麵包 Mini breads】

全手工麵包, 喜歡嗎?
Homemade, handmade, "like"?

Image may contain: food

下雨的星期天最適合做麵包, 反正哪都不去. 原以為失敗了, 想不到居然成了. 加了蔓越莓, 好吃, 麵包很香 ... :D

沒刷上蛋液, 就愛原色 ^_^

Tuesday, May 21, 2013

【樂層層蛋糕 Layer Steam Cake 】


周末又來玩食譜了, 把材料亂混混出了層層糕, 還是很鬆軟, 口味也好, 只是淡了點. 為了做出更健康的蛋糕, 我會加油的! :)

Playing with the recipe on weekend. The outcome was not so bad and it turned out to be a layer cake. It's soft and taste good but less sweetness. Yes, I'll put more efforts for healthier recipe ^_^


Wednesday, May 15, 2013

Monday, May 13, 2013

【2013.05.13 晚餐 Dinner】


素食Vegetarian Meal


今晚來個簡單的

<1> "滷"意吉祥
主要材料: 蛋, 馬鈴薯, 花生, 香菇, 黑木耳

<2> 綠意盎然
主要材料: 豆苗, 金針菇, 紅蘿蔔

<3> 五穀生輝
主要材料: 糙米, 眉豆

Sunday, May 12, 2013

【母親節特獻: 蒸香蘭云石蛋糕 Steam Pandan Marble Cake Special for Mother's Day】

Happy Mother's Day
母親節快樂


這款特為媽媽們設計的蛋糕, 少糖少油的蒸蛋糕. 香蘭汁使用自家中的香蘭葉提取. 還是用手打發的哦 ! :)

祝媽媽們天天都是母親節, 天天開心, 身體健康 

Special design for every mother with less oil, less sugar healthy steam cake.
Pandan juice was extracted from pandan leaves in my garden
I even beat the eggs with my hands :)


Every day is mother's day. Wish all mothers happy and healthy every day ^_^






Friday, May 10, 2013

【給食物上裝, 拍寫真 :) Burger Made Over 】


人要衣裝, 食物要精裝, 可這有沒有欺騙的意味呢?

來看一段麥當勞漢堡的廣告拍攝


Behind the scenes at a McDonald's photo shoot



Wednesday, May 1, 2013

【紅扒牛肉條食譜】

很久都沒煮牛肉料理. 自從吃了帶血的牛排後, 就慢慢遠離了.... 可還是很多人得最愛...所以又再次的...


食譜連結 : 紅扒牛肉條食譜

看看有那些基本材料:

牛肋條肉 300克
芥藍菜  3顆
胡蘿蔔  一根

調味料:
醬油    3公克
八角、茴香 一粒
白芷    兩片
山奈    一片
香葉    三片
砂仁    三個
桂皮    一小塊
黃酒    10克
蔥、姜、鹽 各5克

對香料不是很熟悉的朋友, 本人蒐集了一些相片做參考:






山奈 ~ 山奈,又名沙姜,三奈。姜科植物. 可在中藥店買到 :)







香葉, 在這好像買不到, 可以托人在台灣, 中國等地購買. 不然, 我們來個團購吧!連絡我 :)

Friday, April 26, 2013

【24/04/2012 晚餐 Dinner】

今天只來了兩位客人, 簡單的三菜一湯 :)
 2 guests tonight. Simple dishes and soup on special day :)




<1> 香料馬鈴薯雞 Herbal Potatoes Chicken


<2> 番茄黃瓜炒蛋 Tomato Cucumber Fried Eggs


<3> Mixed Vegetable DouFu 什錦蔬菜豆腐



<4> 蘿蔔雞湯 Radish Chicken Soup


Wednesday, April 24, 2013

【番茄炒蛋 Tomato Fried Eggs】

看似簡單的番茄炒蛋, 還挺考功夫的, 尤其是少油, 又要用不是不黏鍋(普通的鍋), 加上番茄水份多. 要炒得又香又好吃, 還是需要一點技巧地 ^_^

 It's just a simple dish but I don't think it easy, especially when frying with less oil and without using non-sticky pan. Tomato is juicy. To be tasty, still need some skills :)

簡單又營養的料理
Simple and nutritious dish


Tuesday, April 23, 2013

【鳳梨莓 Pineberries】

著迷了! 怎麼有這麼漂亮的水果. 
吃起來有鳳梨味, 所以叫鳳梨莓?
她的體積比一般草莓小, 也是屬於草每的品種. 祖先原自於南美和北美洲混種. 2003年瀕臨絕種, 幸被荷蘭農夫救活, 而在法國作為商業種植.

聰明的她, 用白色的外衣, 騙倒了小鳥, 讓牠們誤以為果實還沒成熟 :)

So attractive ! What a beautiful fruit indeed. 
With the taste of pineapple, it is called pineapple berry and shorter name, pineberry.
They have smaller size than common strawberries and belong to strawberry cultivar. They are hybrid and originated from North and South America. In 2003, they are almost extinct but luckily saved by Dutch farmers and planted commercially in France.

How clever they are to cover herself with white skin. Birds are cheated thinking that they are not yet ripe :)







*Photos copyright belongs to the originals. Please don't download from this post. TQ
相片版權歸原創者. 請勿在此下載. 謝謝 :)

Monday, April 22, 2013

【香橙蛋糕 Orange Cake】


續起司蛋糕後, 大家都覺得還想吃蛋糕, 所以昨天又做了

香橙蛋糕. 原汁原味, 想不好吃都難. 今早就搶光了 ^_^

少糖, 少油 (無牛油), 無香精, 無色素, 無泡打粉(Baking Powder)人工添加劑, 真得太好了 !! :)

Always grab your appetite by original taste

Less sugar, less oil (no butter), no artificial fragrance, no colouring, no baking powder (artificial additives)


Just wonderful !! :)



Sunday, April 21, 2013

【馬鈴薯燴冬粉 Potato Dongfen 】


看到架子上還有一包冬粉, 正好, 煮了它吧 :)

One pack of dongfen was found on the shelf. Let see what to do with it :)




Saturday, April 20, 2013

滷蛋 Corned Egg

滷蛋非常普遍的一道菜, 可每一家做的都有自家的味道, 所以每家好像都要懂怎麼做這一道菜, 做了幾次總於找到了自家的味道 :) Corned Egg is a very common food but every family has their own recipe. It seems that each family should know how to cook this dish. I cook few times and finally get the taste of my own :) 


 

Tuesday, April 16, 2013

【 "美" 食 Food is beautiful ^_^】~ 2


在廚房很無聊嗎? 玩一玩擺擺樂吧 ! 這是廚師的權利 :)

Bore in your kitchen? Try this : )

















P/S : 本PO文圖片版權歸原創. 不得在此私自下載. 謝謝!
         Copyright of all pictures in this post belongs to the originals. Please don't copy or download from here. Thank you :)



Monday, April 15, 2013

【 香燜花生 Spice Braised peanuts 】

小時候, 外婆會把煮湯剩下的花生拿去燜, 又變成了一道美味的料

理. 那天在中餐廳, 用餐前來了一碟小菜, 燜花生, 嘗了一下, 回家

試煮, 又弄出了自個兒口味的香燜花生. 我喜歡 !! <3

When I was a kid, grandma used to cook a braised peanuts with

the left over peanuts from peanut soup. One day, when I was in the

Chinese restaurant, we were served with the braised peanuts as

the appetizer. After tasting the peanuts, I tried to cook. Happily, I

got my own style braised peanuts. Just love it :)





Sunday, April 14, 2013

"美"食 Food is beautiful ^_^ ~ 1


滿足口腹之慾之時, 也豐富了視覺

Good to see, best to eat :)





























P/S : 本PO文圖片版權歸原創. 不得在此私自下載. 謝謝!
         Copyright of all pictures in this post belongs to the originals. Please don't copy or download from here. Thank you :)

Saturday, April 13, 2013

2013/04/13 的夜晚 Dinner


2天不舒服沒來報到, 趁周末煮一頓吧! 看看今晚吃什麼 :)

Absent for 2 days because of not feeling well. I tried to cook tonight on a relaxing weekend. Take a look at what for tonight :)

有點高熱能吧? 偶爾一下, 沒關係 ^_^

A bit high-heat ? I think it's ok for just once for while ^_^




【 1. 檸檬雞 Lemon Chicken



 2. 香菇蔬菜雞塊 Mushroom Vegetable Chicken Nuggets



【 3. 山藥雞湯 Chinese Yam Chicken Soup
 
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