理. 那天在中餐廳, 用餐前來了一碟小菜, 燜花生, 嘗了一下, 回家
試煮, 又弄出了自個兒口味的香燜花生. 我喜歡 !! <3
When I was a kid, grandma used to cook a braised peanuts with
the left over peanuts from peanut soup. One day, when I was in the
Chinese restaurant, we were served with the braised peanuts as
the appetizer. After tasting the peanuts, I tried to cook. Happily, I
got my own style braised peanuts. Just love it :)
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