Showing posts with label 【用料 Ingredients】. Show all posts
Showing posts with label 【用料 Ingredients】. Show all posts

Thursday, January 16, 2014

做粥口诀表

做粥口诀表

若要皮肤好,粥里放红枣。
若要不失眠,粥里添白莲。
腰酸肾气虚,煮粥放板栗。
心虚气不足,粥加桂圆肉。
头昏多汗症,粥里加薏仁。
润肺又止咳,粥里加百合。
消暑解热毒,常饮绿豆粥。
乌发又补肾,粥加核桃仁。
若要降血压,煮粥加荷叶。
滋阴润肺好,煮粥加银耳。
春季防流脑,荠菜煮粥好。
健脾助消化,煮粥添山楂。
梦多又健忘,粥里加蛋黄。
利尿消肿治脚气,赤豆粥里胜补剂。
消热生津又和胃,甘蔗做粥来补胃。
伤风感冒又腹痛,生姜上场来做粥。
滋肾补肝又明目,枸杞加上粥里香。


謝謝網友的分享 <3 :)
圖: MyCook廚房日誌

Friday, October 11, 2013

自製優酪乳 Home Made Yogurt


想做好久了, 總於都吃到自己做的優酪乳. 最愛的吃法是蘋果加優酪乳, 水果天然的香氣和甜味在加上優酪乳, mmm 就是愛這個味道. 沒有了香精, 糖, 食品優化劑, 讚!!
我用的培養菌是 Lactobacillus Bulgaricus 保加利亚乳杆菌, Streptococcus Thermophilus嗜热乳链球菌. 

longing for homemade for so long and finally to have it. Yogurt with apples is my favorite. Love the natural fragrance of  the fruit and the sweetness. How wonderful to have it without artificial flavors, sugar and food conditioners ^_^

Fruits yogurt is always the best but the best of the best is to have  own planted fruits with homemade yogurt. Feeling so.... happy ^_^ 

水果優酪乳永遠都是最棒的, 更棒的是用自家種的水果加上自製的優酪乳, 能覺得不幸福嗎?

【楊桃優酪乳 Starfruit Yogurt】



Friday, August 23, 2013

自製轉化糖漿 Homemade Invert Syrup


自製轉化糖漿 Homemade Invert  Syrup


中秋節快到了, 先準備準備, 如果太忙做不了月餅, 這個也很好用 :) Get ready for the moon cake festival. If I have no time for making moon cake, it can be used in many ways. No worry :)


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