Sunday, February 23, 2014

黃梨餅Pineapple Cookies, 南瓜子餅Pumpkin seed cookies

黃梨餅Pineapple Cookies

過年必備年餅~ 黃梨餅. 南洋媳婦都要會做...哈,也沒有那麼嚴格啦, 可以買現成的 :) 不過我很少買現成的, 好吃的黃梨餅還是homemade得比較好吃. 黃梨餅最重要的的是黃梨餡, 不過, 準備起來真得很花時間,現在很多人都買現成的黃梨餡. 我還是喜歡自己煮的黃梨餡, 再麻煩也沒辦法 :)

過完年才做黃梨餅, 還是一樣旺啦! 剩下的餅皮, 動動手腳, 做成了瓜子餅, 好香好脆...好好吃 :)

Pineapple cookies is a must on Chinese New year. I guess every married woman in Asean countries must know how to make it.... Ha, I'm just kidding. You can buy the ready made in new year time. However, I seldom buy those on shelves. The better pineapple cookies are homemade.

The main role of the cookies is pineapple paste but it's very troublesome to cook. Nowaday, lots of people just buy it from bakery ingredient shops. No matter how time consuming for cooking the paste, I still insist to cook it by myself :)

I used the left of the dough, after adding some more ingredients, to make pumpkin seed cookies. Smell good and fragile ... delicious!!







南瓜子餅Pumpkin seed cookies

瓜子餅, 好香好脆...好好吃Smell good and fragile ... delicious!!YumYum






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