得感謝今早沒留早餐給我的人, 讓我在餓急之下, 想了一個食譜, 一個健康早餐. 不配醬料, 其實也很好吃, 加了辣椒醬, 番茄醬, 會失去原味, 加了紅紅的醬料只是想讓畫面好看一點.
我放很少的油, 一點都不油膩. 我想以後早餐就這樣了, 畢竟我還是比較喜歡鹹點 , 還可以有多變化^_^
Thank to someone did not save the last piece of spring onion cake for breakfast to me this morning. I had nothing for breakfast made me think of a new recipe for egg rolls, a healthy breakfast, under my hunger. It's tasty enough without any sources. Chilly and tomato source will cover the taste of original. I just made it looked nicer when photographing.
I put least oil.Thus, it won't be oily. I guessed I will make it as my breakfast the day after. After all, I like salty more than sweet snacks and it can have different ingredients according to my favorites. :)
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