1/8全麥蔬菜香菇雞包子1/8 Whole wheat vegetable mushroom chicken baozi(steamed bun)

等待嘗試已久的包子, 終於都出爐了. 包子皮做得很好, 可內餡有點差強人意, 因為不小心其中的調味料倒過頭了, 還好加了熟蛋, 又扳回了一點. 這個食譜也是為健康早餐設計的, 也很方便, 收進冰箱, 隨時可以蒸來吃 :)

Longing to try for so long and finally, I made it. The steamed buns were well done but less satisfied with the fillings because one of the seasoning had accidentally been added more. Nonetheless, the boiled eggs had added credit for the taste. This recipe is also designed for  healthy breakfast. It's convenient to keep in the fridge and you can have it anytime, just steam it to reheat. 

全麥起司蛋餅whole wheat cheese egg rolls

得感謝今早沒留早餐給我的人, 讓我在餓急之下, 想了一個食譜, 一個健康早餐. 不配醬料, 其實也很好吃, 加了辣椒醬, 番茄醬, 會失去原味, 加了紅紅的醬料只是想讓畫面好看一點.

我放很少的油, 一點都不油膩. 我想以後早餐就這樣了, 畢竟我還是比較喜歡鹹點 , 還可以有多變化^_^

Thank to someone did not save the last piece of  spring onion cake for  breakfast to me this morning. I had nothing for breakfast  made me think of a new recipe for egg rolls, a healthy breakfast, under my hunger.  It's tasty enough without any sources. Chilly and tomato source will cover the taste of original. I just made it looked nicer when photographing.

I put least oil.Thus, it won't be oily. I guessed I will make it as my breakfast the day after. After all, I like salty more than sweet snacks and it can have different ingredients according to my favorites. :)

紫薯饅頭purple sweet potato raisin mantou

好久都沒更新, 不曉得這個blog有沒有被遺忘 :)

是啊, 出國去了. 到美國的第一個作品. 想不到我在這裡可以找到紫薯, 原本只是想買些番薯煮糖水, 發現是紫薯, 真的是心喜若狂. 雖然道具不足, 還是成功, 更加歡喜, 哈哈哈!!

It has been long time not updating my posts. Hopefully, this blog won't be forgotten ...

Yes, I was abroad. The first thing I made in USA was purple sweet potato mantou. I bought some sweet potatoes for making dessert, never thought that I could find purple sweet potatoes here. It's really a big surprise to me and it's my first try on purple sweet potatoes to make mantou.

haha! Well done even I did have proper cookwares to use. Feeling wonderful indeed!