無敵起司蛋塔 Super Cheese Tart

有一天在賣場走著走著, 咦, 有賣起司蛋塔耶, 趨前一看, 天啊, 怎麼那麼貴, 像我這樣兩袖清風的人, 怎麼吃得起, 即使有錢, 我也不會買, 真的賣得很貴. 順勢身體一轉, 說: "回去, 我做給你們吃"

哈哈, 我就給他做出來, 而且是分量很足的起司, 純牛油做的餅皮, hoho, 真的好好吃, 吃過的人, 都說要拿去買, ...

One day, I was walking in a shopping mall. I saw one shop selling cheese tart, then I walked closer. Oh, No, Why it's so expensive? People like me always have empty pocket. How can I afford it ? If I have money, I won't buy from the shop either. It's really too expensive. I just changed my direction and said : "Go, I'll bake this for you".

haha, dada, I made it. A lot of cheese and pure butter crust.. hoho, so nice to eat. Everyone who has tried suggested me to sell it.

蜜汁櫻桃麵包 Cherry Buns

今天88節, 好久沒做麵包, 就弄一個較健康的麵包吧. 剛好有人送來了新鮮的櫻桃, 就讓我弄一個新食譜, 蜜汁櫻桃麵包, 除了碳水化合物, 更加入了更多的營養素, 明天的早餐好嘍!

Today is day 88 (August 8). It's been long time not baking any bread. I want somethings healthy in my ingredients. Oh, I just got fresh cherries. OK, let me make a new recipe, cherry buns. Besides carbohydrates, more nutrients were added. Ya!Tomorrow breakfast is ready!

手作麵包還是能做出柔軟有彈性的麵包

Handmade bread can be so soft too :)