Sunday, May 17, 2015

茉莉綠茶手工面Jasmine Green Tea Handmade noodles

茉莉綠茶手工面Jasmine Green Tea Handmade noodles(1)
身體不舒服, 吃了兩天稀飯, 突然想吃麵, 想做麵, 第二次做手工面, 看起來還不賴吧! 不曉得是不是很累, 從煮湯底, 到把麵做好, 做了好久, 結果湯汁都熬到快沒了, 面湯不夠濃, 還好綠茶茶葉蛋嚕得很入味. 

I was not feeling well. After eating porridge for two days, I felt like to have noodles and would like to make some. This was my second try for handmade noodles, looked nice? From preparing the soup till the noodles was ready, it took a lot of time, extremely tired at last. The brewed tea eggs are nice but the soup is not thick enough.

剩下的麵糰放冰箱, 有人說要吃板面, 正好, 就拿來煮板面, 這回湯底夠味了, 面也好吃 :)
I kept the rest of the dough into fridge. One day, someone requested for wide noodles. I  used the dough to make wide noodles. The noodles tastes good and the soup is nicer too.

茉莉綠茶手工板面(麵粉糕)Jasmine Green Tea Handmade noodles(2)

Tuesday, May 12, 2015

恬院咖哩雞Garden chicken curry


今天的咖哩雞就這麼煮, 沒放椰漿, 也沒放牛奶, 清清淡淡又很香, 加上院子裡種的咖哩葉, 心裡想這樣會不會帶有一點葡式呢? 可, 這是我自己的食譜喔. 我也忘了自己有沒有吃果葡式咖哩 :P
從院裡帶來的香氣, 那就叫恬園咖哩雞吧!

Curry chicken without coconut milk or cow milk. It's light and full with fragrance. I added some curry leaves planted in my garden. First I thought, it looked like portuguese curry but it's my own recipe should be my style. Anyway, I don't remember I have eaten portuguese curry before, do I???
Since the fragrance is from my garden, I should name it "Garden Curry Chicken".

Sunday, May 3, 2015

恬院九層塔豆腐雞Noryayard Basil Doufu Chicken


院子的九層塔長了, 我是客家人, 長輩都稱他為"金不換", 我都唸成"金谷飯", 因為從小就不知道他的中文名為何, 也是從網上搜的. 他的香氣, 我稱他為主觀氣味, 因為不是人人都喜歡而且很兩極化. 在我們的料理力很少有加九層塔, 我大概想了一下, ㄟ, 也挺不錯的, 味道也不會很突兀


The Basil has strong fragrance which I call it "subjective flavor". People will hate it or love it. I can hardly remember that which cuisine in my family has used it. I had to think before cooking. Hmm ..just nice to eat and the flavor of basil is not too strong to upset you :)




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