今天的下午茶, 主角其實是烘培紙摺的紙杯. 上次, 看到摺得很好看的紙杯, 很想嘗試. 有一次紙杯脫色, 被嚇到了, 我想用烘培紙會比較好而且也滿好看的, 對嗎? :)
味道太好了, 搶了紙杯的鋒頭. 我自己不是很喜歡巧克力蛋糕, 要讓我覺得好吃, 就得讓味道更有層次 .... 成功 !!
Today afternoon tea snack, Milo Chocolate Cranberry Cup Cake. Actually, the main role is the paper cup. I was learning how to fold the paper cup using baking paper since last time I saw the paper cups were beautifully folded. I had a bad experience once the paper cup decoloring I thought using baking paper will be safer and it looks good too, right?
The taste of the cup cake is too good to grab more attention than the paper cup. I don't really like chocolate cake. To let me eat, it must have more different tastes in my mouth.. I think I have just made it right, Hurray !!
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