2016 年的第一個貼文選了福氣的豆腐, 討個好兆頭, 祝福大家富富貴貴.
黃金豆腐是將軟豆腐整型, 再淋上我特製的味增. 熱熱軟嫩的豆腐, 搭配香甜的材料, 與醬汁一口吃下, 一口再一口, 再一口 .......
First post in 2016, I chose doufu cuisine. "Fu" in Chinese sounds "Good Life". Wish you all have great and wonderful life. Happy New Year !!
Golden doufu use soft doufu and shaped with an egg layer. Let the Golden Doufu dip in my special miso sauce. One bite has a taste of warm and soft doufu, fragrant sweet fresh ingredients and the sauce. More bite? .....
